Online Ordering

Fried pastry shell stuffed with seasoned potatoes and peas.

Crushed samosa folded with chickpea, tomato sauce, dahi, chutney and crisps.

Deep fried cauliflower cooked with spices and Manchurian sauce.

Fresh brussle sprouts deep fired in vegetable oil, season with spices and tossed in creamy sauce.

Deep fried onion rings battered with homemade Nepali style batter and spices.

Boiled Potatoes pressed and fried in vegetable oil, tossed in Himalayan spices and served with homemade sauce

Fresh seasonal vegetables, crispy fried in a special lentil batter.

Pastry Sheets rolled and stuffed with delectable vegetables and deep fried served with homemade chutney

Deep fried cottage cheese cooked with Nepali styled chili Sauce.

Button Mushroom stuffed with cottage cheese, folded in chick- pea batter fried and served with creamy sauce.

Cubed chicken marinated ginger-garlic paste and deep fried in a spicy sauce.

Deep fried, spicy, tangy battered chicken drumsticks marinated with soya and Nepali herbs.

Tilapia crispy fired in a special chickpea batter and Himalayan spices

Nepali Style pan fried dumplings made with fresh vegetables and served as an appetizer with sesame seed sauce.

Crispy fried wings tossed in a spicy, tangy masala made with Nepali chili, garlic, and sichuan pepper. Bold, zesty, and packed with Himalaya flavor.

Small-sized deep~fried shrimp marinated with ginger garlic paste and cooked in a special Himalayan spicy sauce

Boiled pork pan fried in a Nepali style and tossed garlic, ginger and red hot chili peppers & other Nepali spices

Deep fried smelt fishes marinated in authentic Nepali spices, cooked in a typical Koshi Barrage Style and with minced red onions.

Fresh vegetables or protein mixed with ginger, garlic, onion, cucumber, carrots and choila sauce which consist of Nepalese' herbs and spices.

Deep fried potatoes or protein cooked with Nepali styled chili Sauce.

Himalayan style noodle soup prepared in a thick broth with garlic, ginger, scallion, szechuan peppercorn and seasonal vegetables. A very popular Nepali comfort food, served with veggies or chicken or pork meat

Homemade Nepali style dumplings made with fresh vegetables, chicken or cottage cheese served with special tomato sauce.

Deep fried Nepali style dumplings cooked with red and green bell peppers, then tossed with special chilly sauce.

Homemade Nepali style dumplings made with fresh vegetables, served with chicken broth for chicken option and veg broth for veg option.

Steamed dumpling tossed in Nepali spices and green herbs then sautéed with fenugreek and cumin seeds.

Fried (vegetables for veg option) or (meat for non-veg option) marinated with ginger garlic paste cooked with Chitwan's special spices, served with a special bhooja

Chargrilled (meat for non-veg options) or (mushroom for veg option) marinated with fresh ginger garlic paste and Himalayan spices served with dried beaten rice, and some Nepali style pickles.

Stir-fried noodles cooked with (pan fried seasonal veggies for veg option) or (choice able protein for non-veg option), tossed in a Nepali street style sauce.

Black lentils cooked with fresh Nepali ghee and fresh onion and tomatoes.

Red kidney bean boiled and cooked in ghee with spicy sauce and Nepali spices

Chickpeas and different lentils served with fresh homemade tarka.

Chickpeas cooked with fresh tomatoes and onion with Nepali and Indian herbs and spices.

Asparagus sautéed with boiled potatoes, tossed in fenugreek seeds, cumin seeds, coriander and other Nepali spices

Fresh spinach and deep fired paneer with creamy sauce cooked with Nepali and Indian herbs and spices.

Deep fired Vegetables cooked with cashew powder and cream along with oriental spices.

Fresh fried seasonal vegetables cooked with garlic and shredded coconut in a creamy coconut milk

Baked paneer cooked with green peas folded in a creamy milk sauce and topped with a touch of lemon juice.

Fried paneer cooked with ghee and tomatoes in a creamy mild sauce with a hint of honey.

Smoked eggplants mashed and cooked with green peas and Indian herbs and spices.

Freshly chopped seasonal vegetables mixed with dried fruits, shredded paneer and khuwa folded over in a creamy sauce.

Deep fried okra cooked with fresh onion and spices.

Boiled potatoes cooked with cauliflower florets, tomatoes and onions.

Bone-in goat cooked in a homemade curry blended with special Himalayan spices

Traditional lamb curry with a hint of Kashmiri chili powder

Chicken with bones cooked in simmered Himalayan spices & herbs

Lamb curry cooked with broccoli and a special Nepali pickle

Spicy Chicken prepared with homemade Nepali pickle

Chopped chicken cooked with baby spinach and folded in a creamy sauce

Fried catfish, shrimp & mussels folded in spicy sauce and Nepali spices

Fried garlic and shrimp cooked in a creamy coconut milk with shredded coconut.

Tender meat cooked with special homemade spices and folded in creamy yogurt sauce.

Cubes of meat and potatoes cooked with tomatoes, onions, jalapenos in a homemade sauce with spices and a hint of vinegar.

Cubed meat cooked with onion gravy and folded in a creamy cashew-pistachio sauce.

Fried protein cooked in onion and tomato gravy with a touch of thyme

Sliced meat cooked with spinach and folded in a creamy delight flavor

Chicken marinated with homemade spices and yogurt.

Smoked boneless chicken marinated with yogurt, herbs and spices.

Ground Lamb rubbed with Himalayan spices and herb cooked in the tandoor

Cottage cheese, mixed vegetable, pickles, ground-cumin and fenugreek marinaded in Himalayan spices

Salmon marinated with chef's special spices and cooked in the tandoor oven.

Jumbo shrimp marinated with yogurt and chef special spices.

Fresh vegetables marinated with chef's special spices

A combination of the best tandoori dishes available on the menu.

Boneless chicken marinated in traditional spices, lemon, fresh yogurt, sour cream and grilled in tandoor.

Bone in Lamb chop marinated with ginger-garlic paste and Nepali spices and herbs cooked in tandoor

Coke, Sprite, Dr.pepper, Diet coke, fanta, Mt.dew

Deep fried milk stuffed balls marinated in sweet sugar syrup.

Shredded carrots cooked with ghee and milk.

Creamy rice pudding seasoned with spices.

Fresh mango puree blended with vanilla custard served with mango on the top